Top 10 Trend Predictions for 2025

We are pleased to share our top 10 food trend predictions that will influence menus, ingredients, and dining experiences in 2025.

From bold fusion flavours and indulgent comfort classics to the rise of crunchy textures, social media-driven dishes, and standout ingredients like pistachio and stout, these trends reflect what customers are really craving—and how operators can turn that insight into action.

Tailored for pubs, cafés, hotels, and restaurants, this guide is packed with inspiration to help you refresh your offer, boost engagement, and stay ahead of the competition.