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Chefs' Selections
Chefs’ Selections White Petit Pain (100 x 55g)
10415
Chefs' Selections White Petit Pain are part-baked, frozen, mini bread rolls made using quality french flour. Perfect served with soup.
- Made in France
- Part-baked and frozen for convenience
- Each Petit Pain weighs approx. 55g
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Ingredients
WHEAT Flour, Water, Yeast, Salt, WHEAT Gluten, Malted WHEAT Flour, Flour Treatment Agent (Ascorbic Acid).
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Dietary and Allergens
- Allergens:
- Contains:
- Cereals Containing Gluten
- May Contain:
- Eggs
- Sesame
- Dietary & Lifestyle
- Suitable for Lactose-Free Diets
- Suitable for Vegan Diets
- Suitable for Vegetarian Diets
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Storage Instructions
Keep frozen at -18°C or colder. Do not refreeze if allowed to thaw.
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Nutrition
- Carbohydrates per 100g: 54.2 g
- Carbohydrates (that sugars) per 100g: 2.9 g
- Fat per 100g: 1.3 g
- Fat (that saturates) per 100g: 0.2 g
- Fibre per 100g: 2.5 g
- Kcal per 100g: 266 kcal
- Kj per 100g: 1129 kJ
- Protein per 100g: 8.2 g
- Salt per 100g: 1 g
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Directions for Use
Bake for approximately 10 minutes at 200°C turning the trays around half way through to achieve a more even bake. Adjust time and temperature according to your own oven.