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Chefs' Selections
Chefs’ Selections Barra Gallega (50 x 125g)
10420
Chefs' Selections Barra Gallega, a rustic style of bread originating from Spain. Easy to bake from frozen, their slightly irregular shape is a result of hand forming the dough, providing a rustic character.
- There are 50 units per case
- Each unit weighs approx. 125g
- Rustic, hand-formed dough
- This product is Frozen
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Ingredients
WHEAT Flour, Water, Yeast, Salt, Flour treatment agent (Ascorbic Acid).
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Dietary and Allergens
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Storage Instructions
Do not refreeze after thawing. Keep frozen at -18°C.
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Nutrition
- Carbohydrates per 100g: 58 g
- Carbohydrates (that sugars) per 100g: 1.7 g
- Fat per 100g: 1 g
- Fat (that saturates) per 100g: 0.2 g
- Fibre per 100g: 2.9 g
- Kcal per 100g: 283 kcal
- Kj per 100g: 1199 kJ
- Protein per 100g: 9 g
- Salt per 100g: 1.4 g
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Directions for Use
Pre-heat oven to 200°C place on a baking tray in the centre of the oven. Bake from frozen for 10-12 minutes turning the trays around half way through to achieve a more even color.