Chefs’ Selections Chicken & Mushroom Slice (36 x 185g) Chefs’ Selections Chicken & Mushroom Slice (36 x 185g)
  • Chefs’ Selections Chicken & Mushroom Slice (36 x 185g)
  • Chefs’ Selections Chicken & Mushroom Slice (36 x 185g)

Chefs' Selections

Chefs’ Selections Chicken & Mushroom Slice (36 x 185g)

10656
Frozen, pre-glazed, uncooked puff pastry parcels filled with chicken and diced mushrooms in a white sauce with a sage and rusk topping.
Frozen & pre-glazed, ready to cook
Each case contains 36 Slices
Each slice weighs approx. 185g
Where To Buy
  • Ingredients

    Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Sauce (Water, Modified Maize Starch, Skimmed MILK Powder, Vegetable Fat Powder (Non-hydrogenated Palm Oil, Glucose Syrup, MILK Protein), Dried Glucose Syrup, Salt, Sugar, Stabiliser (Carboxy Methyl Cellulose), Cornflour, Onion Powder, Onion Extract, Spice Extracts, Herb Extract), Vegetable Margarine (Palm Oil, Palm Fat, Water, Salt, Lemon Juice), Water, Chicken (10%) (Chicken, Salt), White Shortening (Palm Oil, Palm Fat, Rapeseed Oil, Rapeseed Fat, Water, Salt, Lemon Juice), Mushroom (2%), Onion, Glaze (Water, Glaze Powder (Tapioca Starch, Dextrin), Colour (Beta-Carotene)), Topping (Rusk (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Raising Agent (Ammonium Carbonate)), Sage), Potato Flake, Modified Potato Starch, Chicken Stock (Chicken Flavouring, Yeast Extract, Salt, Onion Powder, Garlic), Salt, Mushroom Stock (Salt, Yeast Extract, Mushroom Flavouring, Onion Powder, Mushroom Powder, Anticaking Agent (Silicon Dioxide)), White Pepper.
  • Dietary and Allergens

    • Allergens:
    • Contains:
    • Cereals Containing Gluten
    • Milk
    • May Contain:
    • No allergens
  • Storage Instructions

    Keep frozen, store at -18˚C. Do not defrost. Always cook before eating. Use within durability date. Handle boxes with care. Do not stack boxes more than 9 high
  • Nutrition

    • Carbohydrates per 100g: 25.5 g
    • Carbohydrates (that sugars) per 100g: 1.3 g
    • Fat per 100g: 21.6 g
    • Fat (that saturates) per 100g: 11.7 g
    • Fibre per 100g: 1 g
    • Kcal per 100g: 321 kcal
    • Kj per 100g: 1338 kJ
    • Protein per 100g: 5.7 g
    • Salt per 100g: 0.94 g
  • Directions for Use

    Always cook from frozen. Oven – Arrange frozen products on a baking tray and place into a pre-heated oven at 200˚C/Gas mark 6. Bake for approximately 30-35 minutes until golden brown. Ensure a core temperature of >80°C is obtained before serving. (Adjustments may need to be made to suit particular ovens, see manufacturer’s handbook for best results).