Chefs’ Selections Chocolate Cake (1 x 16p/ptn) Chefs’ Selections Chocolate Cake (1 x 16p/ptn)
  • Chefs’ Selections Chocolate Cake (1 x 16p/ptn)
  • Chefs’ Selections Chocolate Cake (1 x 16p/ptn)

Chefs' Selections

Chefs’ Selections Chocolate Cake (1 x 16p/ptn)

10768
A classic round chocolate sponge cake filled and topped with rich chocolate frosting and finished with milk chocolate curls, this cake is sure to satisfy your sweet tooth and your budget. Frozen and pre-portioned into 16 slices for convenience.
  • A classic chocolate sponge cake filled with chocolate buttercream
  • Topped with chocolate frosting and chocolate curls
  • Pre-portioned into 16 slices for convenience
  • Easy to use - simply thaw and serve
Where To Buy

  • Ingredients

    Chocolate Flavoured Frosting (23%) (Icing Sugar, Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Water, Fat Reduced Cocoa Powder), Caster Sugar, Pasteurised Whole EGG, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Water, Fat Reduced Cocoa Powder, Humectant (Glycerol), Dried Glucose Syrup, Whey Powder (MILK), Milk Chocolate Curls (1%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Whey Powder (MILK), Lactose (MILK), Emulsifier (SOYA Lecithin), Vanilla Extract), WHEAT Starch, Modified Potato Starch, Raising Agents (Disodium Diphosphate, Potassium Carbonate, Sodium Hydrogen Carbonate), WHEAT Gluten, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Stabilisers (Sodium Carboxy Methyl Cellulose, Guar Gum), Natural Flavouring.

  • Dietary and Allergens

    • Allergens:
    • Contains:
    • Cereals Containing Gluten
    • Eggs
    • Milk
    • Soya
    • May Contain:
    • Nuts (Tree nuts)
    • Dietary & Lifestyle
    • Suitable for Vegetarian Diets

  • Storage Instructions

    Keep frozen at -18°C or colder.

  • Nutrition

    • Carbohydrates per 100g: 50.2 g
    • Carbohydrates (that sugars) per 100g: 33.6 g
    • Fat per 100g: 21.2 g
    • Fat (that saturates) per 100g: 4.4 g
    • Fibre per 100g: 2 g
    • Kcal per 100g: 414 kcal
    • Kj per 100g: 1730 kJ
    • Protein per 100g: 4.5 g
    • Salt per 100g: 0.44 g

  • Directions for Use

    Defrost for 24 hours in a refrigerator. Once defrosted store in the refrigerator in a sealed container. Use within 7 days. Do not re-freeze after defrosting.