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Chefs' Selections
Chefs’ Selections Double Chocolate Chunk Cookie Pucks (90 x 50g)
10779
Chefs' Selections Double Chocolate Chunk Cookie Pucks. chocolate flavoured cookie
dough pucks with chunks of milk chocolate. Bake in 9-11 minutes and allow to cool before serving. Alternatively serve warm with a scoop of vanilla ice cream for the ultimate treat.
- Double chocolate chunk cookie pucks
- Each puck weighs approx. 50g
- Each case contains 90 pucks
- Made with RSPO certified Palm Oil
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Ingredients
Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Milk Chocolate (18%) (Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), Vegetable Oils (Palm, Rapeseed), Water, Fat Reduced Cocoa Powder (3%), Invert Sugar Syrup, Whole EGG Powder, Cane Molasses, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Skimmed MILK Powder, Salt, Flavouring, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabiliser (Xanthan Gum).
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Dietary and Allergens
- Allergens:
- Contains:
- Cereals Containing Gluten
- Eggs
- Milk
- Soya
- May Contain:
- No allergens
- Dietary & Lifestyle
- Suitable for Vegetarian Diets
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Storage Instructions
Frozen Product: store at -18°C, once defrosted do not refreeze
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Nutrition
- Carbohydrates per 100g: 54 g
- Carbohydrates (that sugars) per 100g: 34 g
- Fat per 100g: 24 g
- Fat (that saturates) per 100g: 11 g
- Fibre per 100g: 2 g
- Kcal per 100g: 475 kcal
- Kj per 100g: 1910 kJ
- Protein per 100g: 5.2 g
- Salt per 100g: 0.6 g
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Directions for Use
Baking Instructions: place pucks approx. 40mm apart on a baking tray lined with silicone paper. Bake at 150-155°C for 9-11 minutes, depending on type of oven