Chefs’ Selections English Mustard (2 x 2.27L)

INGREDIENTS: Coconut Milk (Coconut Extract, Water), Coconut Alternative to Soft Cheese (Water, Coconut Oil, Stabiliser Blend (Potato Starch, Maize Starch, Modified Potato Starch, Carob Bean Gum), Coconut Cream, Salt, Calcium Phosphates, Acidity Regulator (Citric Acid), Carrot Juice Concentrate, Flavouring, Vitamin D, Vitamin B12), Dark Chocolate (10%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithins), Vanilla Flavouring), Caster Sugar, Digestive Biscuit Crumb (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal WHEAT Flour, Vegetable Oils (Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Carbonates, Ammonium Carbonates), Salt), Caramelised Biscuit Spread (6%) (Caramelised Biscuit (WHEAT Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Sugar Syrup, Raising Agent (Sodium Carbonates), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithins), Acidity Regulator (Citric Acid)), Stabiliser Blend (Sugar, Maltodextrin, Modified Maize Starch, Thickener (Carrageenan)), Bourbon Biscuit Crumb (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Rapeseed Oil, Sugar, Cocoa Powder, Invert Sugar Syrup, Raising Agent (Sodium Carbonates), Salt), Margarine (Palm Oil, Rapeseed Oil, Water, Flavouring), Cornflour, Stabiliser Mix (Water, Sugar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids)), Fat Reduced Cocoa Powder (1%), Modified Potato Starch, Salt, Flavourings, Glazing Agents (Locust Bean Gum, Xanthan Gum, Guar Gum, Glucose).

Store Frozen at -18°C

Storage Instructions: Keep frozen at -18°C. For best results, allow the product to defrost overnight in the fridge; remove all packaging before defrosting. Once defrosted, keep refrigerated and consume within 2 days. Do not refreeze once defrosted.