Chefs’ Selections Mashed Potato (4 x 2.27kg) Chefs’ Selections Mashed Potato (4 x 2.27kg) Chefs’ Selections Mashed Potato (4 x 2.27kg)
  • Chefs’ Selections Mashed Potato (4 x 2.27kg)
  • Chefs’ Selections Mashed Potato (4 x 2.27kg)
  • Chefs’ Selections Mashed Potato (4 x 2.27kg)

Chefs' Selections

Chefs’ Selections Mashed Potato (4 x 2.27kg)

10955
Our seasoned, frozen, mashed potato pellets are perfect for creating a variety of dishes, from traditional mashed potatoes to savoury potato cakes. Suitable for vegetarians, these mashed potatoes offer a versatile option for any kitchen.
  • Frozen mashed potato pellets
  • Each case contains 4 bags
  • Each bag weighs approx. 2.27kg

Where To Buy

  • Ingredients

    Potatoes, Sunflower Oil, Seasoning (Distarch Phosphate (Potato), Rice Flour, Salt, Garlic Powder, Onion Powder, Bell Pepper, Black Pepper, Potato Dextrin, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Paprika Extract, Thickener (Xanthan Gum)).

  • Dietary and Allergens

    • Dietary & Lifestyle
    • Suitable for Gluten-Free Diets
    • Suitable for Lactose-Free Diets
    • Suitable for Vegan Diets
    • Suitable for Vegetarian Diets

  • Storage Instructions

    Frozen product, store below -18°C.

  • Nutrition

    • Carbohydrates per 100g: 24.7 g
    • Carbohydrates (that sugars) per 100g: 0.5 g
    • Fat per 100g: 3.6 g
    • Fat (that saturates) per 100g: 0.4 g
    • Fibre per 100g: 2.9 g
    • Kcal per 100g: 147 kcal
    • Kj per 100g: 619 kJ
    • Protein per 100g: 2.5 g
    • Salt per 100g: 0.4 g

  • Directions for Use

    For best results, cook from frozen. From frozen : In the deep-fryer : deep-fry in hot oil at 175°C for 3-5 minutes or until crisp and golden. In the oven : place the frozen product in one layer on a baking tray. Place the baking tray in the middle of a preheated oven at 200°C and bake for approx. 15-20 minutes or until crisp and golden. In the airfryer : Bake the frozen product (500g) for approx. 15-20 minutes in a preheated airfryer at 200°C or until crisp and golden. From chilled : Defrost product : defrost in a refrigerator overnight. Once opened, keep refrigerated and use within 4 days. In the deep-fryer : deep-fry in hot oil at 175°C for 3-5 minutes or until crisp and golden. In the oven : place the product in one layer on a baking tray. Place the baking tray in the middle of a preheated oven at 200°C and bake for approx. 15-20 minutes or until crisp and golden. In the airfryer : Bake the product (500g) for approx. 15-20 minutes in a preheated airfryer at 200°C or until crisp and golden. Do not refreeze once defrosted. Ensure product is piping hot throughout prior to serving. Do not reheat.