Chefs’ Selections Profiteroles With Chocolate Sauce (2 x 1kg) Chefs’ Selections Profiteroles With Chocolate Sauce (2 x 1kg) Chefs’ Selections Profiteroles With Chocolate Sauce (2 x 1kg)
  • Chefs’ Selections Profiteroles With Chocolate Sauce (2 x 1kg)
  • Chefs’ Selections Profiteroles With Chocolate Sauce (2 x 1kg)
  • Chefs’ Selections Profiteroles With Chocolate Sauce (2 x 1kg)

Chefs' Selections

Chefs’ Selections Profiteroles With Chocolate Sauce (2 x 1kg)

10195
These award winning, frozen choux pastry puffs are filled with a creamy filling and come with a separate serving of rich chocolate sauce. Perfect for a decadent dessert option on your menu. Suitable for vegetarians.
  • CCM Award Winner ⭐
  • Bite-sized choux pastry puffs filled with cream
  • Each bag weighs approx. 1kg
  • Includes 3 x 120g chocolate sauce servings
Where To Buy

  • Ingredients

    Profiteroles (85%): Cream (MILK) (60%), EGG, Sugar, WHEAT Flour, Vegetable Oil (Palm), Maize Starch, Emulsifier (Mono- and di-glycerides of Fatty Acids) Stabiliser (Carrageenan), Salt. Chocolate Sauce (15%): Water, Sugar, Chocolate (15%) (Cocoa Mass, Sugar, Emulsifier (Sunflower Lecithin), Flavouring), Cocoa Powder (11%), Whipping Cream (MILK), Glucose-Fructose Syrup, Emulsifier (Sunflower Lecithin), Gelling Agent (Carrageenan).

  • Dietary and Allergens

    • Allergens:
    • Contains:
    • Cereals Containing Gluten
    • Eggs
    • Milk
    • May Contain:
    • Nuts (Tree nuts)
    • Dietary & Lifestyle
    • Halal Approved
    • Suitable for Vegetarian Diets

  • Storage Instructions

    Frozen product, store below-18°C. Do not refreeze once defrosted

  • Nutrition

    • Carbohydrates per 100g: 21.8 g
    • Carbohydrates (that sugars) per 100g: 14.5 g
    • Fat per 100g: 23.4 g
    • Fat (that saturates) per 100g: 14.5 g
    • Fibre per 100g: 0.6 g
    • Kcal per 100g: 315 kcal
    • Kj per 100g: 1311 kJ
    • Protein per 100g: 4.1 g
    • Salt per 100g: 0.1 g

  • Directions for Use

    Take the desired number of frozen profiteroles out of the packaging and place onto a plate or serving tray. Allow them to defrost along with the sauce sachet: about 30 minutes at room temperature or about 60 minutes in the refrigerator. Alternatively the sauce can be served warm by placing the unopened sauce sachet into warm water for 1 minute. Do not defrost in a microwave Do not refreeze once defrosted Once defrosted, keep refrigerated and consume within 24 hours.