Chefs’ Selections Sweet Potato Fries (4 x 2.27kg) Chefs’ Selections Sweet Potato Fries (4 x 2.27kg) Chefs’ Selections Sweet Potato Fries (4 x 2.27kg)
  • Chefs’ Selections Sweet Potato Fries (4 x 2.27kg)
  • Chefs’ Selections Sweet Potato Fries (4 x 2.27kg)
  • Chefs’ Selections Sweet Potato Fries (4 x 2.27kg)

Chefs' Selections

Chefs’ Selections Sweet Potato Fries (4 x 2.27kg)

10957
Chefs' Selections Sweet Potato Fries - Add a premium touch to your dishes with these coated, pre-fried and frozen sweet potato fries. Cut to 11x11mm size and ready in as little as 3 minutes. Once defrosted keep refridgerated for 4 days.
  • CCM "Best of the Best" Award Winner ⭐
  • Sweet potato fries seasoned with pepper
  • Pre-fried & frozen - ready in minutes.
  • Once defrosted can be kept refrigerated for 4 days
  • Each case contains 4 bags
  • Each bag weighs approx. 2.5kg
Where To Buy
  • Ingredients

    Sweet Potatoes, Sunflower Oil, Coating (Distarch Phosphate (Potato), Rice Flour, Potato Dextrin, Salt, Bell Pepper, Black Pepper, Garlic Powder, Onion Powder, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Thickener (Xanthan Gum), Paprika Extract) .
  • Dietary and Allergens

    • Dietary & Lifestyle
    • Suitable for Gluten-Free Diets
    • Suitable for Lactose-Free Diets
    • Suitable for Vegan Diets
    • Suitable for Vegetarian Diets
  • Storage Instructions

    Frozen product, store below -18°C.
  • Nutrition

    • Carbohydrates per 100g: 17.1 g
    • Carbohydrates (that sugars) per 100g: 10.4 g
    • Fat per 100g: 5.3 g
    • Fat (that saturates) per 100g: 0.7 g
    • Fibre per 100g: 2.9 g
    • Kcal per 100g: 128 kcal
    • Kj per 100g: 537 kJ
    • Protein per 100g: 1.6 g
    • Salt per 100g: 0.3 g
  • Directions for Use

    For best results, cook from frozen. From frozen : In the deep-fryer : deep-fry in hot oil at 175°C for 3-5 minutes or until crisp and golden. In the oven : place the frozen product in one layer on a baking tray. Place the baking tray in the middle of a preheated oven at 200°C and bake for approx. 20-25 minutes or until crisp and golden. In the airfryer : Bake the frozen product (500g) for approx. 15-18 minutes in a preheated airfryer at 200°C or until crisp and golden. From chilled : Defrost in a refrigerator overnight. Once opened, keep refrigerated and use within 4 days. In the deep-fryer : deep-fry in hot oil at 175°C for 3-5 minutes or until crisp and golden. In the oven : place the product in one layer on a baking tray. Place the baking tray in the middle of a preheated oven at 200°C and bake for approx. 20-25 minutes or until crisp and golden. In the airfryer : Bake the product (500g) for approx. 15-18 minutes in a preheated airfryer at 200°C or until crisp and golden. Do not refreeze once defrosted. Ensure product is piping hot throughout prior to serving. Do not reheat.