Chefs’ Selections Thaw & Serve, Fully Baked White Baguettes (1 x 40) Chefs’ Selections Thaw & Serve, Fully Baked White Baguettes (1 x 40)
  • Chefs’ Selections Thaw & Serve, Fully Baked White Baguettes (1 x 40)
  • Chefs’ Selections Thaw & Serve, Fully Baked White Baguettes (1 x 40)

Chefs' Selections

Chefs’ Selections Thaw & Serve, Fully Baked White Baguettes (1 x 40)

10177
Fully baked white sandwich baguettes, perfect for sandwiches and subs. Simply thaw and serve or place on the oven for a few minutes and serve warm. These baguettes measure approx. 275mm in length.
  • Pre-baked, ready to thaw and serve
  • Each case contains approx. 40 baguettes
  • Each baguette weighs approx. 125g
Where To Buy
  • Ingredients

    Wheat Flour, (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast, Emulsifier (Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Malted WHEAT Flour, Flour Treatment Agent (Ascorbic Acid).
  • Dietary and Allergens

    • Allergens:
    • Contains:
    • Cereals Containing Gluten
    • May Contain:
    • No allergens
    • Sesame
    • Dietary & Lifestyle
    • Suitable for Lactose-Free Diets
    • Suitable for Vegan Diets
    • Suitable for Vegetarian Diets
  • Storage Instructions

    Storage Instructions: Keep frozen at -18°C or below. Once defrosted, store in a sealed pack in a cool, dry place away from direct sunlight and use within 48 hours. Do not refreeze.
  • Nutrition

    • Carbohydrates per 100g: 52.8 g
    • Carbohydrates (that sugars) per 100g: 4.1 g
    • Fat per 100g: 0.7 g
    • Fat (that saturates) per 100g: 0.1 g
    • Fibre per 100g: 3.2 g
    • Kcal per 100g: 260 kcal
    • Kj per 100g: 1100 kJ
    • Protein per 100g: 8.9 g
    • Salt per 100g: 0.9 g
  • Directions for Use

    Defrosting Instructions: Defrost thoroughly before use. Remove from case and leave in bag at room temperature for 1-2 hours, or until fully defrosted.