Chefs’ Selections Vegan & Gluten Free Chocolate Orange Dessert (1 x 14 portions)

Vegan Chocolate Orange Flavour Ganache Style Filling (67%) (Plant Based Blend (Lentil Protein Preparation (Water, Lentil Flour), Coconut Fat, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sucrose Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Natural Flavourings, Salt, Colour (Beta-Carotene)), Dark Chocolate (10%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), Water, Dextrose, Cocoa Powder (Cocoa Powder, Acidity Regulator (Potassium Carbonate)), Icing Sugar, Modified Tapioca Starch, Emulsifier Blend (Water, Sugar, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Acidity Regulator (Potassium Hydroxide)), Natural Orange Flavouring), Gluten Free Chocolate Biscuit Base (31%) (Gluten Free Flour (Potato Starch, Rice Flour, Stabiliser (Xanthan Gum)), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (Polyglycerol Esters of Fatty Acids), Colours (Curcumin, Annatto Bixin), Flavouring), Gluten Free OATMEAL, Demerara Sugar, Water, Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Sugar, Cocoa Powder (1%) (Cocoa Powder, Acidity Regulator (Potassium Carbonate)), Partially Inverted Refiners Syrup, Glucose Syrup, Gluten Free Baking Powder (White Rice Flour, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate)), Stabiliser (Xanthan Gum)), Reduced Fat Cocoa Powder (0.3%) (Cocoa Powder, Acidity Regulator (Potassium Carbonate)).

Keep Frozen at -18oC or below.

Remove outer packing and allow to defrost in a refrigerator for 4-5 hours. Once defrosted, keep covered and store in refrigerator and use within 2 days. Do not refreeze once defrosted.